
Take Jade Lounge Home: Signature Tea Sets
Our Tea, Your Way
Each set comes with a tea strainer, 30 servings of our premium loose-leaf tea, and step-by-step instructions—just like in-store. Recreate our signature flavors at home and elevate your daily tea ritual. Happy sipping!

THE ORIGIN OF TEA
Tea has been enjoyed across cultures for thousands of years, originating in Asia. Originally brewed as a medicinal drink, by the 3rd century CE it became a daily ritual—and tea cultivation and processing took off. Explore our 10 fresh-steeped teas below and discover their unique flavors.
For educational purposes only. This is not medical advice.

Jasmine Green Tea
Soft, floral, and naturally sweet. Jasmine’s delicate fragrance makes it the perfect base for bright, fruity pairings.

Thai Green Tea
Earthy green tea with a refreshing twist; layered with pandan, vanilla, and mint. A fan favorite for good reason.
Thai Black Tea
Bold black tea mellowed with creamy sweetness and layered with star anise, cardamom, and a touch of vanilla and caramel.

Matcha Green Tea
Organic ceremonial matcha with a smooth balance of grassy, nutty, and lightly sweet notes—finished with a savory touch. Naturally rich in caffeine and antioxidants.

Hojicha Tea
Mellow and smoky with toasty, nutty notes from roasted rice, and a hint of sweet caramel undertones. A surprisingly smooth green tea experience.

Assam Black Tea
Deep, rich, and full-bodied with malty, earthy notes and a hint of spice. Bold, classic, and the base of our signature milk tea.

Ceylon Black Tea
Bright and bold with citrusy aroma and a touch of caramel. Full-bodied and brisk, making it the perfect match for fruity flavors.

Earl Grey Tea
Bold and robust with a bright, lemony bergamot kick—think nostalgic Froot Loops cereal milk vibes. Serves as the base for our signature Froot Loops drink.

Oolong Tea
Smooth and mellow with subtle earthy and barley notes. Dark and comforting, perfect in milk tea form.

Spiced Chai Tea
A warm, balanced blend of black tea, ginger, cloves, cardamom, and cinnamon. Spicy enough to excite but smooth enough to savor. Perfectly full-bodied, and a seasonal must-try.